Butter Packaging Solutions & Machinery
Maximize Yield and Freshness with Industry-Leading Technology. In a competitive dairy market, the quality of your butter packaging defines your brand’s shelf-life and consumer appeal. Our range of automatic butter wrapping & packaging machines provides the precision needed for consistent block forming, high-speed dosing, and airtight sealing.
Rich in anti-oxidants
Spreading butter on your morning toast is not only yummy but may also improve your body’s immunity. Butter is rich in anti-oxidants including the most easily absorbable form of Vitamins, it is a great natural source of Vitamins A, E, D and K and a very rich source of the vital mineral selenium. Each of these vitamins are crucial for whole body health. Protecting against heart disease, repairing damage from free radicals, building strong teeth and bones – butter can do it all!
Contact us now and get the most suitable offer for you!
Package
Key Technical Features for Butter Production
Precision Volumetric Dosing:
Reduce product loss with ±0.5% dosing accuracy. Our systems handle butter at temperatures between 10°C and 14°C, ensuring a perfect "brick" every time.
Hygienic Design (CIP-Compatible):
Engineered with stainless steel and meeting global food safety standards, our machines allow for rapid Clean-in-Place (CIP) cycles to minimize downtime.
Versatile Material Compatibility:
Fully optimized for eco-friendly parchment, aluminum foil laminates, and emerging plastic-free sustainable wraps.
